Genetic Engineering & Biotechnology
Genetic engineering allows scientists to precisely alter the DNA of organisms to produce desired traits, revolutionising medicine, agriculture, and biotechnology.
What You Need to Know
Key Concept Diagram
Genetic engineering involves inserting, deleting, or modifying genes in an organism's genome using molecular tools
CRISPR-Cas9 is a modern gene-editing tool that acts like molecular scissors, cutting DNA at specific sequences with high precision
Genetically modified organisms (GMOs) in agriculture may produce pest-resistant crops, higher yields, or enhanced nutritional profiles
Ethical considerations include risks to biodiversity, equity of access to biotechnology, and the potential for "designer" organisms
Key Vocabulary
Genetic engineering
The deliberate modification of an organism's genome using biotechnology to alter traits or introduce new functions
CRISPR-Cas9
A precise gene-editing technology that uses a guide RNA to direct a Cas9 protein to cut DNA at a specific location
GMO (Genetically Modified Organism)
An organism whose DNA has been altered in a way that does not occur naturally through mating or recombination
Recombinant DNA
DNA formed by combining sequences from two or more sources, used to produce proteins such as insulin
Knowledge Check
Select the correct answer for each question. Click "Check Answer" to see if you are right.
Question 1
Which technology is often described as "molecular scissors" for its ability to cut DNA at specific locations?
Question 2
Insulin for diabetics was one of the first commercial products of genetic engineering. How was recombinant insulin produced?
Question 3
Which of the following is a legitimate ethical concern about GMO crops?
Key Concepts Summary
- ●Genetic engineering involves inserting, deleting, or modifying genes in an organism's genome using molecular tools
- ●CRISPR-Cas9 is a modern gene-editing tool that acts like molecular scissors, cutting DNA at specific sequences with high precision
- ●Genetically modified organisms (GMOs) in agriculture may produce pest-resistant crops, higher yields, or enhanced nutritional profiles
- ●Ethical considerations include risks to biodiversity, equity of access to biotechnology, and the potential for "designer" organisms